banana bread combines fruit with nuts to make a tasty snack


500 g ripe bananas, mashed up

120 g soft butter

85 g sugar

85 g brown sugar

2 beaten eggs

2 tbsp dulce de leche or condensed milk

220 g self raising flour

65 g walnuts

70 g chocolate chips

1 Mixer with the flat beater attachment

1 Rubber spatula

1 loaf pan buttered

1 wooden skewer

Serves: 6 to 8
Preparation Time: 20 minutes
Cooking Time: 50 minutes


1. Set the oven to 180 degrees centigrade or gas mark 4.

2. Using your spatula spoon the butter into the mixer bowl, follow with the brown sugar, white sugar, then lower the whisk attachment into the bowl and blend on medium speed for a few minutes.
Then slow down the speed and slowly add in the eggs, the mashed bananas, the dulce de leche and slowly begin…

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